Munich, We’re Excited to See You!

In a beautiful Munich old-building space, with brick walls and large windows—if we could have painted the perfect picture, it would look exactly like the place we’re now sitting in.

Next Level Coffee GmbH is thrilled to announce the opening of its new nunc. Studio in Munich. With this move, the company brings its innovative coffee culture to the Bavarian capital, offering the Munich community and guests a chance to experience the world of nunc. up close and personal.

"Our goal is to bring coffee, tech, and people together, all while enjoying the perfect espresso," explains Paik Hemprich, project manager for the new studio. Dominik Maier, one of the founders of nunc., adds: "nunc. is an experience-driven product. With nunc. Studio Munich, we’re creating a space where coffee lovers can experience our brand and the world-class barista-level enjoyment firsthand."

The studio was brought to life by a dedicated team including Paik Hemprich, Megan Rogerson, Stephan Thiemt, Sebastian van Salden, and Sophie Schlussas. Their combined effort and passion made this project possible.

At nunc. Studio Munich, visitors can experience coffee like never before and immerse themselves in the world of nunc. The concept combines innovative technology with premium coffee enjoyment, creating a unique experience for all the senses.

Interested coffee enthusiasts are warmly invited to meet the team and become part of the nunc. community. Visits are available by appointment. For more information, visit www.nunc.coffee.

nunc. Studio Munich, Maistraße 25, 80337 Munich

About nunc.

Barista-level coffee, made simple—nunc. is the most innovative portafilter machine on the market. With its built-in barista, nunc. guarantees café-quality coffee at home. Featuring a smart portafilter and grinder system that communicate via Bluetooth, every espresso is a delight.

Recipes developed by renowned roasters and professional baristas are embedded on an NFC chip attached to the coffee packaging. These recipes are recognized by the grinder and transferred to the machine, so the grinder knows how to grind and the machine knows how to brew. The best part? Every coffee tastes perfect—no barista diploma required.

Press Contact:
Jehona Miftari
jehona@nextlevelcoffee.de
+49 151 64832363